PDF Ebook , by Jessica Easto
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, by Jessica Easto
PDF Ebook , by Jessica Easto
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Product details
File Size: 19335 KB
Print Length: 280 pages
Page Numbers Source ISBN: 1572842334
Publisher: Agate Surrey (November 14, 2017)
Publication Date: November 14, 2017
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B072BSQXN7
Text-to-Speech:
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Amazon Best Sellers Rank:
#62,373 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
Do you want to make better coffee? Do you want to learn everything there is to know about coffee? Do you want to know what all those elitist hipster snobs are talking about at your local cafe? Did you know 'cafe' just means 'brown'? All these things and more are contained in this beautifully written and illustrated book.I haven't even come close to reading it all, but you'll find chapters about the history of coffee in our modern era, details about the nearly every origin and variety of coffee bean, and easy-to-follow instructions for brewing delightful craft coffee yourself - even on a limited budget. It's written in a style and tone that begs you to keep reading, none of the elitism or snobbery typical of the coffee world will be found here, it's a book that could be enjoyable even if you've never had a cup of coffee in your life.Beginners will have no trouble picking this book up, experts will certainly find points to enjoy and learn from. I've been spending more time and money than I should on craft coffee for over half a decade, I could probably have given you a high-level overview of every topic in this book, but I still have learned quite a few details I was unaware of. I learned some techniques I have been struggling to master for years, and learned about the history of bean varieties I've long seen the names of but never grasped the importance of. Through-and-through, the book is excellently written and can appeal to a broad audience, without alienating or patronizing any of its readers.
Craft Coffee: A Manual: Brewing a Better Cup at Homethis book is brilliant. it's full of actually useful information for coffee enthusiasts, and i love the illustrations inside. even the most seasoned coffee connoisseurs will learn something new, but the book is also really accessible for beginner coffee lovers. this is a MUST-BUY!
So I came upon this book because a friend of mine recommended it and I bought it because I love coffee. The book was not a disappointment, if I can use an analogy, I came into reading it a bean and and came out fine ground. It covers everything about coffee brewing, hardware, the bean and the best brewing methods. If you love coffee you'll love this book.
This book is a great way to learn more about coffee: where it's from, how it's grown, what all the jargon you hear at coffee shops means, how to brew better coffee at home, how to troubleshoot your off-tasting coffee brews, and more!It strikes the perfect balance of being too industry-specific and too vague/overly-simplistic.I especially enjoyed the brewing techniques outlined because they not only give you lots of recommendations on brewing with different devices, but explain to you _why_ you should do each step. Many folks on the internet will dogmatically tell you how to make the "best" French press/Chemex/V60/whatever and list a bunch of steps and leave it at that. That might get you started, but what do you do when it doesn't taste... good? That's where this book comes in. After reading it, you start to understand _why_ coffee can sometimes be life-changing and sometimes gross.Another thing is that the authors do a great job at meeting consumers in the middle. They DON'T tell you to buy hundreds of dollars of fancy equipment (spoiler alert: you don't need a lot to make tasty coffee at home). Rather, they calmly explain to you what type of equipment and beans are most important to invest in and what will yield the most benefit based on your interest and needs.I bought this for several friends over the holidays and they all love it!
Lots of great information abut my favorite drink! Like the way it's written, the separation of topics. Makes it a great reference book, but also an easy read! I highly recommend it! Especially if you like learning new things!
This beautiful book brings professional-quality coffee preparation to the home kitchen. It is a well-researched, thorough, and informative guide, written in a straightforward and approachable style. It covers the basic principals and tools of home brewing to take your coffee to the next level, all the way through demystifying jargon, flavor profiles, and the nuances of bean origin. A lovely reference manual for anyone who loves coffee.
This book is so easy to read and understand! I am just beginning to prepare my own craft coffee and was confused by all the different products and brewing techniques out there. This book guides you right through it and helps you make educated choices. A must have if you want to make the best brew possible at home.
Great book about craft coffee that has a scientific element to help better explain certain segments. I've been thoroughly impressed with the complexity and would recommend to anyone serious about making great coffee at home.
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